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It is thickened with cornstarch and served topped with crispy fried noodles and chopped spring onions. It can be prepared as a vegetarian or non-vegetarian dish and is often served as an appetizer or a light meal.
It is thickened with cornstarch and served topped with crispy fried noodles and chopped spring onions. It can be prepared as a vegetarian or non-vegetarian dish and is often served as an appetizer or a light meal.