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Curd rice, also known as Thayir Sadam in Tamil and Daddojanam in Telugu, is a traditional South Indian dish made with cooked rice, yogurt (curd), herbs, and spices.
Curd rice, also known as Thayir Sadam in Tamil and Daddojanam in Telugu, is a traditional South Indian dish made with cooked rice, yogurt (curd), herbs, and spices.
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