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Alfredo sauce, in its most common form, is a rich and creamy white sauce renowned for its savory, cheesy, and often garlicky flavor. It is traditionally made with butter, heavy cream, and Parmesan cheese, though variations often include garlic, parsley, and other seasonings to enhance the flavor.
Alfredo sauce, in its most common form, is a rich and creamy white sauce renowned for its savory, cheesy, and often garlicky flavor. It is traditionally made with butter, heavy cream, and Parmesan cheese, though variations often include garlic, parsley, and other seasonings to enhance the flavor.